Popcorn Chicken Sandwich

local_grocery_store Ingredients

• 1 pound Popcorn chicken, cooked
• 4 Buns, sliced
• 1 cup Coleslaw, prepared
• 8 slices Pickles, sliced
• 4 tablespoons Mayonnaise

restaurant_menu Method

1. 1.Preheat the oven to 400°F (200°C).
2. 2.Place the popcorn chicken on a baking sheet and bake for 10-12 minutes, or until crispy and cooked through.
3. 3.While the chicken is baking, toast the buns in a toaster or on a grill pan.
4. 4.Spread mayonnaise on the bottom half of each bun.
5. 5.Top with a generous amount of coleslaw.
6. 6.Place the crispy popcorn chicken on top of the coleslaw.
7. 7.Add pickles slices on top of the chicken.
8. 8.Cover with the top half of the bun.
9. 9.Serve immediately and enjoy!

lightbulb_outline Tips

• chevron_rightYou can customize your sandwich by adding your favorite sauces or toppings.
• chevron_rightIf you prefer a spicier sandwich, you can add some hot sauce or jalapenos.
• chevron_rightServe with a side of fries or a salad for a complete meal.