Keto Zucchini and Feta Fritters

local_grocery_store Ingredients

• 2 zucchini, grated (approx. 400g)
• 100g feta cheese, crumbled
• 1/2 cup almond flour
• 1 egg
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp pepper
• 2 tbsp olive oil

restaurant_menu Method

1. 1.In a large bowl, combine the grated zucchini, crumbled feta, almond flour, egg, garlic powder, salt, and pepper.
2. 2.Heat the olive oil in a large skillet over medium heat.
3. 3.Using a spoon, scoop the zucchini mixture and form small fritters.
4. 4.Cook the fritters for 2-3 minutes on each side, or until golden brown.
5. 5.Serve hot and enjoy!

lightbulb_outline Tips

• chevron_rightMake sure to squeeze out as much liquid as possible from the grated zucchini before mixing it with the other ingredients to avoid soggy fritters.
• chevron_rightFeel free to add other seasonings or herbs to the mixture, such as dill, parsley, or basil.